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On today's how, we bring you more updates on the conflict between Russia and Ukraine and what this means for citizens. Plus, hear about shoreline erosion on our Great Lakes with IPR's [Un]Natural Selection.

We talked to Detroit chef Mamba Hamissi about his experience winning the Food Network show Chopped.

A look at campaign strategies with money and influence, and whether or not the two are intersecting this primary season.

On today's show, a former US Ambassador discusses the current situation in Ukraine. Plus, hear a conversation on code-switching and how Black Michiganders move between Black and White spaces.

Today on Stateside, a biologist with the National Oceanic and Atmospheric Administration (NOAA) breaks down how the ongoing partial government shutdown is…

Insights on the Ukraine situation from Congressman Andy Levin. How the pandemic upended education. Another town opts out of mass transit. And with COVID numbers way down, is the end in sight?

"Usually by now you have a frontrunner for the nomination, if there is a primary..." said Zach Gorchow, publisher of Gongwer News Service. "And I think the big reason why there isn't one right now is this is a Republican candidate field that is basically bereft of any political experience."

A Michigan Radio investigation finds defendants wait extensive periods of time ahead of their trials. How Afro-Caribbean languages have influenced African American Vernacular English. Michigan's first cannabis consumption lounge on the horizons.

A recent spike in tourism has Pictured Rocks and the surrounding communities scrambling to keep up.

John U. Bacon discusses consequences for U-M men's basketball coach Juwan Howard. A new documentary about a boxer fighting opioid addiction. A look back at a beloved small town restaurant about to close–and, a discussion about Indigineous food sovereignty after police shut down a sugarbush ceremony in Detroit.