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The Great Lakes Water Quality Agreement needs to be updated to address the urgent issue of microplastic pollution. Scientists suspect high levels of microplastics in the Great Lakes because they are landlocked, and closer to people, which are the main source of plastic pollution.

House Republicans narrowly adopted a multitrillion-dollar budget framework on Thursday, paving the way for lawmakers to begin work on many of President Trump's top policy priorities.

President Trump has ordered a Veterans Affairs campus in West Los Angeles to house 6,000 homeless vets by 2028, but details are elusive.

Kyshawn Lane of Weekly Home Check and Dana K. White, author of Decluttering at the Speed of Life, share their top house cleaning hacks and tips.

The slow start could increase the scrutiny on coordinator John Morton, who was a senior offensive assistant with Detroit in 2022 before spending the last two seasons as Denver’s passing game coordinator.

Italian candy giant Ferrero offered the American breakfast company a $3.1 billion deal too sweet to pass up.

The U.S. Postal Service's governing board has named David Steiner, a board member of USPS competitor FedEx, to be the next postmaster general following the controversial term of Louis DeJoy.

What Michigan farmers are up against in the changing climate and growing seasons. Also today, what’s wrong with Michigan’s housing stock. A discussion on a new study of statewide housing needs. Growing interest in native plants. Then, a short history of Gerrymandering in the United States and Michigan lessons about reclaiming representation.

Hunger and disease continue to stalk Palestinians in Gaza, and aid organizations are warning that children are at greatest risk of starvation. A U.N. worker has described people as "walking corpses."

The biggest takeaways from an annual report on racial disparities in educational outcomes for Michigan students. A preview of a trio of botanical art installations blooming in Detroit this spring and summer. Plus, the Michigan man behind one of the most iconic innovations in processed food - the Pop-Tart. And, just how warm will the Great Lakes get this summer.