Ronia Cabansag
Stateside ProducerRonia Cabansag is a producer for Stateside. She comes to Michigan Public from Eastern Michigan University, where she earned a BS in Media Studies & Journalism and English Linguistics with a minor in Computer Science. Previously, Ronia was an intern for Stateside and for The Best Advice Show podcast. When she's not making sounds for Stateside, she enjoys biking, flying her kite, and flipping pancakes. You can find a portfolio of her work at roniacabansag.com.
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For 33 years, the story of Anita Wiley’s disappearance in Detroit was unresolved. A new podcast produced by her son and sister tells her story. -
It's Ramadan, which means that many Sudanese Michiganders are enjoying hilo mur, a bright, magenta-colored spiced drink. -
Listen to Michigan is leveraging political power by casting "uncommitted" votes rather than voting for President Joe Biden in the 2024 primary. -
Stateside takes a trip to Northern Michigan to visit the home studio of fiber artist and instructor Nancy McRay. -
Periodicals, a new brick-and-mortar shop on the corner of Grand River and Warren in Detroit, deals in magazines. But this is not your grandmother’s tabloid rack. -
In 2023 we saw the historic UAW Stand Up strikes, lower than anticipated EV sales, and the Detroit Three began staking their claim in the tech industry. -
A Metro Detroit rabbi shared her perspective on Hanukkah this year, in the context of the violence unfolding in Gaza and the fact that many hostages' lives are on line. -
Detroit-based artist stoop lee celebrates his latest release BLUE VERSION TAPE. It's the second in a series of Pokémon-themed EPs. -
Little Caesars founder Mike Ilitch and Domino’s founder Tom Monaghan amassed billions of dollars slinging dough. We tell you how they spent it. Plus we take you down memory lane, and revisit the so called "pizza wars" of the 1980s. -
In the early years of their businesses, Little Caesars founder Mike Ilitch and Domino’s founder Tom Monaghan both developed ways to streamline pizza production. We break down the history of three major industry innovations from Michigan that paved the way for all your favorite pizza chains.
