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The Los Angeles County Medical Examiner said that it has received notification of 10 fire-related deaths as firefighters battle multiple blazes for a third consecutive night.

Chef David Nayfeld has been cooking with his kid since she was 2. In a new book, Dad, What's for Dinner?, he shares easy ways to involve kids in meal prep, and a weeknight recipe for meatballs.

White supremacist tropes and ironic viral jokes illustrate the administration's project of redefining who belongs in the United States.

Many years ago, Karleen was physically attacked by her then-boyfriend. Terrified, she left their condo, sat down on the curb, and began to cry. Then, a kind stranger invited her to Hanukkah.

Michigan's pizza chains helped make pizza huge, but they're not the only Michigan bred pizza innovation. We tell the story of the new "it girl" in pizza: Detroit style.

This spring, MLB players can challenge ball and strike calls. The camera-based system is only an experiment for now — but it has the baseball world wondering where to draw the line with technology.

This man in Mozambique is one of many who've received a cash sum with no strings attached. The Trump administration has criticized and curtailed the practice. Advocates are pushing back with evidence.

Syria's new rulers faces one of their first serious challenges: bread lines. For Syrians, the long wait is a struggle — but for some, bread is a business opportunity.

At a time when the state is seeing a surge in vaccine-preventable illnesses in kids, the state's trying to figure out why more parents are delaying or skipping vaccines.

Local and federal officials in LA say recovery from January's deadly wildfires is on pace to be the fastest in modern California history. Scientists worry that toxic debris isn't getting cleared.